Comment 71669

Parent Comment

Aug 11, 2008, 9:41:12 PM UTC
ahhh don't ruin it for me. i like big macs! but i feel sick after i eat most fast food now so i don't eat at mc donalds that often anymore.
i figured the special sauce was at least a mix of ketchup and mayo. i didn't know about the tartar sauce or mustard though.

Comment ID 71669

[Art] Paper Demon watercolor doodle
Aug 11, 2008, 10:51:18 PM UTC on [Art] Paper Demon watercolor doodle
oh yeah. you could totally make your own mac at home with much less grease, and probably less sickness. It goes like this from top to bottom: top bun(toasted), sauce, onions, lettuce, pickle, meat patty, middle bun(toasted), sauce, onions, lettuce, pickle, meat patty, bottom bun(toasted).
voila! You have your very own, made at home big mac. BTW: if you actually try to make this, let me know how it turns out.

Replies

  • Aug 12, 2008, 5:13:00 PM UTC
    whats the recipe for the sauce? is it equal parts everything?
    • Aug 12, 2008, 8:28:14 PM UTC
      I think so. The part that's mustard needs to be on the light side though. I just remember the sauce guns gave out the right amounts. Umm. lets see. Portion size, the mayo was the biggest, tartar was next in amount, then ketchup, and mustard was the smallest.